Chemical Reactions: Alcohols, Aldehydes, Ketones, Esters, and Acids
Alcohols: Substitution, Combustion, and Elimination Reactions
Substitution reaction: CH3CH2OH + HCl → CH3CH2Cl + H2O
Combustion reaction: Produces CO2 + H2O
Obtaining Alcohols:
- Hydrolysis of alkyl halides.
- Hydration of alkenes catalyzed by acids.
Elimination reactions (Dehydration):
- Elimination of H2O from alcohols.
- Reaction with strong dehydrating agents yields alkenes.
- Removal of water from two alcohol molecules forms an ether. This depends on the temperature and the alcohol ratio.
Examples:
- CH3CH2OH → (H2SO4, T > 150°C) CH2=CH2 + H2O
- CH3CH2OH + HOCH2CH3 → (H2SO4, 130°C – 140°C) CH3CH2OCH2CH3 + H2O
Oxidation reactions:
- CH3CH2OH → (Cr2O72- + H+) CH3CHO → (Cr2O72- + H+) CH3COOH
Aldehydes and Ketones: Reactions and Properties
Reduction reaction: CH3CHO + H2 (Pt) → CH3CH2OH
Oxidation reactions:
- Aldehydes are oxidized by mild oxidants, yielding carboxylic acids.
- Ketones are oxidized by strong oxidants, resulting in two specific carboxylic acids.
Reactions of Aldehydes:
- Tollens’ reagent: Aldehydes heated with silver nitrate in ammonia solution precipitate metallic silver, forming a mirror on the test tube: CH3CHO + 2Ag(NH3)2OH → CH3COONH4 + 2Ag + H2O + 3NH3
- Fehling’s reagent: Aldehydes heated in an alkaline solution of copper(II) hydroxide in the presence of copper tartrate oxide precipitate red copper(I) oxide. The acid is neutralized to its sodium salt: CH3CHO + 2Cu(OH)2 + NaOH → CH3COONa + 3H2O + Cu2O
Obtaining Aldehydes and Ketones:
- Aldehydes: By oxidation of primary alcohols.
- Ketones: By oxidation of secondary alcohols.
Esters: Reactions and Synthesis
Hydrolysis reactions: Ester + H2O → (acid catalyst) Carboxylic acid + Alcohol
Saponification reaction: Ester + Alkali → Salt + Alcohol (R-COOR’ + NaOH → R-COONa + R’OH)
Ammonolysis: Ester + Ammonia → Amide + Alcohol
Production:
- Chemical synthesis (Acid + Alcohol = Ester + Water).
- From natural raw materials.
Carboxylic Acids: Reactions
Neutralization reaction: Acid + Base = Salt + Water
Long chain acid + Base = Soap
Reduction reaction: Acid → Aldehyde → Primary Alcohol
Esterification reaction: Acid + Alcohol = Ester + Water
Le Chatelier’s Principle
Le Chatelier’s principle states that a system in chemical equilibrium, when subjected to an external perturbation, responds in a way that tends to partially counteract the disturbance.
- Adding or removing a reactant or product: For a reaction aA + bB ∼ cC, if aA, bB, or cC is added, or if cC is decreased: Qc < Kc. The equilibrium needs readjustment of the concentrations so that Qc = Kc. If a reactant (aA or bB) is increased, the equilibrium shifts to the right.
- Effect of a catalyst: The equilibrium is reached sooner, but it does not affect the concentrations or Kc.
- Compression or expansion:
- Compression (decreased volume, increased pressure): The reaction shifts towards the direction that decreases the total number of moles of gaseous species.
- Expansion: The opposite effect of compression.
- Changes in temperature:
- Increased temperature: Favors endothermic reactions (ΔH = +), shifting the equilibrium to the right.
- Decreased temperature: Favors exothermic reactions (ΔH = -), shifting the equilibrium to the left.
Spontaneity of Reactions
ΔG = ΔH – TΔS
- Exothermic: ΔH = –
- Endothermic: ΔH = +
- X + X → X: ΔS = +
- X → X + X: ΔS = –
Conditions for Spontaneity:
- ΔH (-) and ΔS (+): Always spontaneous.
- ΔH (+) and ΔS (+): Spontaneous at high temperatures.
- ΔH (-) and ΔS (-): Spontaneous at low temperatures.
- ΔH (+) and ΔS (-): Never spontaneous.
Enthalpy: ΔHf = ∑
ΔHf (products) – ∑
ΔHf (reactants)
Sequence of equations: ΔHreaction = ΔH1 + ΔH2
Reaction Order: v = k[A]m[B]n (m and n are the exponents), total order = m + n