Delectable Sushi Rolls and Sashimi Selection
Atlantic Roll
Ingredients: Baked Salmon, Spicy Aioli Dipping Sauce, and Cucumber. Topped with Tempura Flakes and Eel Sauce. Sesame Seeds on the Outside.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut. [HH]
Bama Roll
Ingredients: Imitation Crab, Cream Cheese, Jalapeño, and Soy Paper. Topped with Tuna, Avocado, Fish Roe, and Spicy Mayo.
Preparation: Raw and 6 Piece Cut. [HH]
California Roll
Ingredients: Imitation Crab, Cucumber, and Avocado. Sesame Seeds on the Outside.
Preparation: Cooked, Served Inside Out, 8 Piece Cut or Hand Roll. [HH]
Caterpillar Roll
Ingredients: Fresh Water Eel and Cucumber. Topped with Avocado, Eel Sauce, and Sesame Seeds.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut.
Checkerboard Roll
Ingredients: Habanero Tuna Mix, Avocado, Asparagus and Spicy Motoyaki Sauce. Topped with Tuna, Yellowtail, and Spicy Mayo.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Coconut Shrimp Roll
Ingredients: 1 Coconut Shrimp (Deep Fried), Mango, Macadamia Nuts, Cucumber, Rose Cream Cheese, and Soy Paper.
Preparation: Cooked and 5 Piece Cut.
Crab Crunch Roll
Ingredients: Imitation Crab, Motoyaki Sauce, and Cucumber. Topped with Tempura Flakes and Eel Sauce.
Preparation: Cooked, Served Inside Out, 8 Piece Cut. [HH]
Crab Special Roll
Ingredients: Imitation Crab, Motoyaki Sauce, and Cucumber. Sesame Seeds on the outside.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut. [HH]
Dragon Roll
Ingredients: Crab Special Roll (Imitation Crab, Motoyaki Sauce, and Cucumber) topped with Fresh Water Eel and Eel Sauce. Sesame Seeds on the outside.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut.
Eel Cucumber Roll
Ingredients: Fresh Water Eel and Cucumber. Drizzled with Eel Sauce and Sesame Seeds on the outside.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut.
Fiery Shrimp Roll
Ingredients: Shrimp, Cucumber, and Spicy Motoyaki Sauce.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut. [HH]
Houston Roll
Ingredients: Tuna, Cream Cheese, Jalapeños, and Soy Paper.
Preparation: Raw and 6 Piece Cut.
Las Vegas Roll
Ingredients: Salmon, Imitation Crab, Motoyaki Sauce, Cream Cheese, and Tempura Fried. Served on a Bed of Daikon Curls and Eel Sauce.
Preparation: Cooked and 6 Pieces. Garnished with Sesame Seeds and Green Onion Curls.
Philadelphia Roll
Ingredients: Smoked Salmon, Cream Cheese, and Cucumber. Sesame Seeds on the outside.
Preparation: Cooked, Served Inside Out, and 8 Piece Cut. [HH]
Picasso Roll
Ingredients: Spicy Yellowtail Mix and Avocado. Topped with Jalapeño, Cilantro, Togarashi, and Sriracha. Served on a bed of Daikon Curls and Yuzu Ponzu.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Rainbow Roll
Ingredients: California Roll topped with Raw Tuna, Raw Salmon, Cooked Shrimp, and Raw Yellowtail.
Preparation: Cooked/Raw, Served Inside Out, and 8 Piece Cut.
Salmon Roll
Ingredients: Salmon, Sprouts, Cucumber, and Yamagobo. Sesame Seeds on the outside.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Shrimp & Lobster Roll
Ingredients: Lobster mixed with Habanero Cream Cheese and Cucumber. Topped with Shrimp, Citrus Aioli and Cucumber Salsa.
Preparation: Served Inside Out and 8 Piece Cut or Hand Roll
Shrimp Tempura Naruto
Ingredients: Shrimp Tempura, Imitation Crab, Motoyaki Sauce, Avocado, Cucumber Wrapper, and drizzled with Wasabi Aioli.
Preparation: Cooked and 6 Piece Cut.
Soft Shell Crab Roll
Ingredients: Deep Fried Soft Shell Crab, Avocado, and Cucumber.
Preparation: Cooked and 5 Piece Cut.
Spicy Korean Tuna Roll
Ingredients: Tuna, Green Onion, Gochujan Sauce, Cucumber, Daikon Sprouts, and Smelt Roe.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Spicy Salmon Roll
Ingredients: Salmon, Cucumber, and Spicy Sesame Chili Sauce.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Spicy Tuna Roll
Ingredients: Tuna, Spicy Motoyaki Sauce, and Cucumber. Sesame Seeds on the outside.
Preparation: Raw, Served Inside Out, and 8 Piece Cut. [HH]
Spicy Yellowtail Roll
Ingredients: Yellowtail, Sriracha, and Cucumber. Sesame Seeds on the Outside.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Spider Roll
Ingredients: Soft Shell Crab Deep Fried, Imitation Crab, Motoyaki Sauce, Avocado, Cucumber, and Nori & Soy Paper. Sesame Seeds on the outside and drizzled with Eel Sauce.
Preparation: Cooked and 6 Pieces.
Steak & Lobster Roll
Ingredients: Lobster, Horseradish Cream Cheese, and Cucumber. Topped with Sliced Beef, Shiitake Mushrooms, and Garlic Aioli.
Preparation: Cooked Lobster/Raw Steak, Served Inside Out, and 8 Piece Cut.
Sunshine Roll
Ingredients: Spicy Salmon Roll (Fresh Salmon, Sesame Chili Sauce, and Cucumber). Topped with Salmon, Thinly Sliced Lemon, and Sesame Seeds.
Preparation: Raw, Served Inside Out, and 8 Piece Cut.
Tuna Roll
Ingredients: Tuna Wrapped in Rice.
Preparation: Raw and 6 Piece Cut.
Vegetarian Roll
Ingredients: Asparagus, Avocado, Cucumber, Yamagobo, and Daikon Sprouts.
Preparation: 5 Piece Cut.
Volcano Roll
Ingredients: Baked Crab, Whitefish, and Yamagobo. Topped with Motoyaki Sauce, Sriracha, and Eel Sauce. Garnished with Daikon Curls and Green Onions.
Preparation: Cooked and 6 Pieces.
Voodoo Roll
Ingredients: Spicy Crawfish Mix and Avocado. Topped with Habanero Tuna Mix and Chili Masago.
Preparation: Cooked Crawfish/Raw Tuna, Served Inside Out, and 8 Piece Cut.
Wave Roll
Ingredients: Spicy Tuna, Shrimp Tempura, Avocado, Cucumber, and Soy Paper.
Preparation: 5 Piece Cut. [HH]
Yamada Roll
Ingredients: Tempura Sea Bass, Imitation Crab, Motoyaki Sauce, Avocado, Cucumber, and Soy Paper. Topped with Fried Wonton Slivers and drizzled with Sweet & Spicy Sauce (Maeploy).
Preparation: Cooked and 6 Piece Cut.
Jalapeño Yellowtail Sashimi
Ingredients: 6 Pieces of Raw Yellowtail, sliced Jalapeño, Cilantro, and Yuzu Ponzu.
Salmon Wasabi Sashimi
Ingredients: 6 Pieces of Raw Salmon, Fresh Wasabi Root, Pickled Onions, Cucumber Salad, and Yuzu Ponzu.
Seven Spice Ahi
Ingredients: Raw Ahi with Sumiso Sauce and Cucumber Salad. Garnished with Sriracha.
Whitefish Ceviche
Ingredients: Sliced Jalapeno, Cilantro, Sea Salt, and Fresh Lime. Garnished with Daikon curls. [Skinny Item]
Sushi Sampler
Ingredients: Cooked Shrimp, Raw Tuna, Raw Salmon, California Roll, and House Salad.
Ahi Wonton Crisps
Ingredients: 6 Wonton Crisps Topped with Seven Spice Ahi Drizzled with Wasabi Aioli. Garnished with Daikon Sprouts.
Crab
Cooked (Leg Meat); 2 Sushi or 5 Sashimi
Eel, Octopus, Shrimp, and Smoked Salmon
Cooked; 2 Sushi or 5 Sashimi
Salmon Roe
Raw; 2 Sushi
Smelt Roe
Raw; 2 Pieces
Sweet Shrimp
Raw Body/Cooked Head; 2 Sushi or 5 Sashimi