Understanding Muscle Contraction Types, Strength, and Fatigue

Types of Muscle Contraction

Isotonic Contractions

Isotonic contractions occur when muscle fibers contract and change length. They are divided into two types:

Concentric Contractions

A concentric contraction happens when a muscle develops enough tension to overcome resistance, causing it to shorten and move a body part against that resistance.

Eccentric Contractions

An eccentric contraction occurs when the resistance is greater than the tension exerted by the muscle, causing the muscle to lengthen under

Read More

Human Skeleton: Structure, Function, and Divisions

The Human Skeleton: Structure, Function, and Divisions

The skeleton performs several crucial functions:

  1. Support and Shape: It supports and shapes the body.
  2. Protection: It protects vital organs.
  3. Movement: It allows movement through muscle attachments.

Bone Classification

Bones are classified based on their size and shape:

  • Long Bones: These bones, such as the humerus and femur, have a length that exceeds their width and thickness.
  • Flat Bones: Flat bones, like the shoulder blade and ribs, have length and
Read More

Comprehensive Guide to Bones, Joints, and Muscles

  1. Osteoblasts become surrounded by the extracellular matrix (ECM) and become trapped within a lacuna.
  2. Thin, broad bones are classified as flat bones.
  3. All of the following components are associated with the organic matrix except hydroxyapatite.
  4. Perforating canals run perpendicular to the osteons.
  5. In bones that have ceased to grow in length, the only cartilage that remains is the articular cartilage on the epiphyses of bones.
  6. Severe anemia may trigger an adaptive conversion of yellow marrow to red marrow.
Read More

Meat Quality: Composition, Muscle Tissue, and Rigor Mortis

Meat Composition and Muscle Tissue Properties

1. Meat Composition: Water, Protein, and Fat

In cattle, meat composition typically consists of:

  • Protein: 20-22%
  • Water: 70-73%
  • Lipids (Fat): 4-8%

Intramuscular fat is characterized by a high proportion of unsaturated fatty acids.

2. Four Types of Tissue

The four primary types of tissue are:

  • Epithelial: Skin
  • Connective: Blood and bone connective tissue
  • Nervous
  • Muscular:
    • Smooth or involuntary (bowel and stomach)
    • Striated involuntary or cardiac (heart)
    • Voluntary or striated
Read More

Understanding the Musculoskeletal System: Muscles, Bones, and Joints

The Musculoskeletal System: An Overview

The musculoskeletal system enables movement through the combined action of the muscular and skeletal systems. The muscular system consists of muscles, while the skeletal system comprises bones and joints. Together, they form the locomotor system.

Muscles

Parts of a Muscle

  • Belly: The central, fleshy part of the muscle.
  • Tendons: The connective tissues at the ends of the muscle that attach it to bones.

Types of Muscles

  • Simple Muscles: Have a single belly, such as the
Read More

Understanding the Human Spine: Structure and Function

The Human Spine: Structure and Function

The basic element of the spine is the vertebra. This bone structure is repeated up to 33 times to form a column. It is classified into five different regions according to location:

  • Cervical: Composed of 7 cervical vertebrae, extending from the occipital bone of the head to the thoracic vertebrae, forming the neck.
  • Thoracic: Consists of 12 vertebrae and supports the thorax.
  • Lumbar: Contains 5 vertebrae and corresponds to the abdomen.
  • Sacral: 5 fused vertebrae forming
Read More