Winemaking: Process, Regions, and Key Factors

Posted by on Jan 24, 2025 in Humanities | 0 comments

Winemaking Process

Still Wine

Harvest > Destem and Crush > Put it in barrels of oak or stainless steel > Put the cap > Take skins and seeds > What we have left is the must > and then we do maceration with the must (skin contact) > then we do the alcoholic fermentation (yeasts, sugars = Ethanol, CO2, and alcohol) > and that would be the wine > oak aging or bottle aging.

Sparkling Wine

Base wine > we do second fermentation which is the: wine + yeasts + sugars, CO2, Ethanol,

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